Ceviche Shrimp Cups

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INGREDIENTS:

  • 1 pound white fish fillets (tilapia, basa, or cod)
  • 2 limes, juiced
  • 1/2 lemon, juiced
  • 2 tablespoons grapefruit, juiced
  • 1/2 medium red onion, thinly sliced
  • 2 cloves garlic, minced
  • 2 tablespoons cilantro, chopped
  • 2 tablespoons red bell pepper, small dice
  • 1 tablespoon serrano chili, small dice
  • Salt and pepper to taste
  • 24 wonton wrappers


    • METHOD:

    Prep fish: check for any pin bones by running your fingers along the fish fillets.
    Remove with tweezers if needed.
    Trim any dark flesh or silver skin.
    Cut into small cubes and place in a large bowl.

    Add red onion, garlic, red bell pepper, chili, and cilantro.
    Add lemon juice, lime juice, and grapefruit juice.
    Then season with salt and pepper and mix well.

    Cover and let sit in the fridge for at least 20 minutes.

    Preheat oven to 350°F.
    Grease a 24-cup mini muffin pan.
    Place one wonton wrapper in each well to form cups.
    Bake for about 8-10 minutes until golden brown.
    Remove from oven and set aside to cool.

    To assemble, fill each cup with ceviche and sprinkle cilantro on top.

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    COMMENTS / REVIEWS

    1. J
      Judy

      This looks delicious!

    2. C
      Christel

      Made this last night for my family and we love it.

    3. Y
      Yvonne

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    4. M
      Mark L.

      I cannot thank you enough for this beautiful recipe!!!!

    5. M
      Mark L.

      Your site is the only one I use because I know everything will end up great!

    6. S
      Spec-K

      This stuff is seriously amazing!

    7. K
      Kathy

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    8. M
      Mark

      Unfortunately it is not in my taste.I do not recommend it.

    9. r
      rei

      Love it! Simple yet delicious. Thank you.

    10. J
      Jamie

      Oh my goodness this is the most amazing recipe ever!

    11. A
      Annalisa

      Loved it. Simple, but very tasty.

    12. A
      Allison

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    13. L
      LP

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    14. R
      Ryan

      Delicious!

    15. t
      tomoko

      I love making this recipe its amazing:)

    16. H
      Heidi A

      So months later I finally found time to make this five minute recipe.

    17. D
      Diana

      Hi there -- just wanted to say thanks for the recipe.

    18. H
      Heidi A

      I absolutely love the simplicity of this recipe.

    19. r
      rita

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

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